⁁ Download Relié ⇕ The Book Of Yogurt For Free ⁖ Kindle Ebook By Sonia Uvezian ₆

⁁ Download Relié ⇕ The Book Of Yogurt For Free ⁖ Kindle Ebook By Sonia Uvezian ₆ ⁁ Download Relié ⇕ The Book Of Yogurt For Free ⁖ Kindle Ebook By Sonia Uvezian ₆ A name can be an immediately recognizable sign of excellence.And so it can be with cookbooks Such is the one I have in hand, titled The Book of Yogurt, and bearing an author s name that s a certification of merit Sonia Uvezian Stan Reed, Seattle Post IntelligencerAll courses and cuisine are covered in this solid, basic book outlining the many uses of yogurt BooklistFascinating in its scopefilled with exceptional recipes Denver, CO Rocky Mountain NewsSonia Uvezian has never disappointed me with any of her cookbooks She is an expert on yogurt.The recipes are splendid, from the subtle flavors of Middle Eastern dishes to the spiciness of Indian and Caribbean cooking to the suaveness of French and other European foods.In the appetizers there are so many delicious dishes it would be hard to begin to list them, ranging from dips to yogurt cheese there is a recipe to make this simple, yet utterly divine, cream cheese which I am using and instead of commercial cream cheeses There are a dozen fragrant soups24 wonderful salads, and 11 interesting egg dishes There are recipes for fish, poultry,meat, pasta, and vegetables There are sauces, from salad dressings to a yogurt creme chantilly a light, refreshing alternative to sweetened whipped cream with about half the calories and a chocolate yogurt sauce that makes a marvelous frosting There is a section on bread.She also has recipes for waffles, pancakes, and fritters.However, it was the dessert section that started me cooking up a storm Such wonderful cakeschocolate, lemon, jam, orange with coconut topping, fruit, and banana A souffld cheesecake with strawberriesa molded yogurt cream, a marvelous coffee mousse, and all kinds of yummy frozen yogurts I tried the chocolate cake with chocolate yogurt sauce and got raves It was one of the best chocolate cakes I ve ever made.If you love yogurt, this is a book for you If you hate yogurt, this book will convert you, if anything can Nancy Newman, Chicago Sun TimesThe recipes are the treasures of this booka wonderful collection.The directions are simple and precise Kliatt Paperback Book ServiceUnhesitatingly recommended as literally being the best, THE VERY BEST, in its subject area available to the public today The Midwest Book ReviewThe internationally acclaimed The Book of Yogurt offers than 300 flavor packed recipes ranging from hearty peasant fare to elegant creations Sonia Uvezian, an Armenian born and raised in Lebanon, expands yogurt beyond the narrow limitations of desserts and snack food and incorporates it into an impressive array of international dishes, among them South American Pumpkin Soup, Balkan Moussaka, Russian Beef Stroganov, and Caribbean Papaya Frapp Also included is a section on making yogurt, along with outstanding recipes for frozen yogurt.A genuine contribution to culinary literature, this indispensable guide will take its readers on a voyage of discovery that will inspire yogurt lovers to new gastronomic heights as well as create a whole new following for this guardian of good health. 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    • The Book Of Yogurt
    • 1.3
    • 49
    • Relié
    • 176 pages
    • 0880016515
    • Sonia Uvezian
    • Anglais
    • 14 December 2016

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