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⤠ Google drive pdf A Common Table: 80 Recipes and Stories from My Shared Cultures ⦙ PDF Author Cynthia Chen Mcternan 䒓

⤠ Google drive pdf A Common Table: 80 Recipes and Stories from My Shared Cultures ⦙ PDF Author Cynthia Chen Mcternan 䒓 ⤠ Google drive pdf A Common Table: 80 Recipes and Stories from My Shared Cultures ⦙ PDF Author Cynthia Chen Mcternan 䒓 Cynthia has an incredible way of crafting a beautiful, engaging story around her recipes while making me want to eat every single one Her recipes in A Common Table are approachable and crave worthy, and her writing makes me feel like Im conversing with a close friend This is a cookbook that I will find myself reaching for over and over again JESSICA MERCHANT, author of Seriously Delish and The Pretty Dish, and creator of How Sweet Eats Cynthias world is a delicious mix of cultures that are all showcased beautifully in A Common Table Her stories about these dishes paired with her stunning photos and the flavors themselves make this book a true work of art MOLLY YEH, author of Molly on the Range A Common Table is filled with evocative photographs, thoughtful writing, and gorgeous food in Cynthias remarkable style Her inventive recipes, inspired by her Southern upbringing, her Chinese heritage, and her husbands Korean Irish roots, are comforting, craveable, and unique enough to stand out from the crowd Cynthias work is endlessly inspiring, and has translated beautifully to her first book YOSSY AREFI, author of Sweeter Off the Vine Cynthia Chen McTernans A Common Table effortlessly captures the spirit of American food right nowa rich and vibrant melting pot of influences from around the world From her Chinese heritage to her Southern upbringing and her husbands Korean Irish background, Cynthias tales of embracing the shared cultures of her family are as intoxicating as her mouthwatering, cross cultural recipes A Common Table is an important book for now and the future, a powerful story of how food, and the traditions of eating together, can help people from disparate cultures find common ground HETTY McKINNON, author of Community and Neighborhood, editor in chief of Peddler Journal, and co owner of Neighborhood Studio, Brooklyn Cynthia Chen McTernans A Common Table feels new yet comfortingly familiar all at once The sweet story of her food landscape and how it came to be will make you hungry in the best way possible I devoured this book and its stories, photos, and recipes alike STEPHANIE LE, author of Easy Gourmet and creator of I Am a Food Blog Her words and recipes are full of personal and thoughtful memories, made vivid by her love of her family, and instilled with a sense of gentle hope Cynthia surely makes me hate my life But I forgave her the minute I tasted her open, friendly, and comforting foods You probably will, too MANDY LEE, creator of Lady and Pups An Angry Food BlogIn A Common Table, Two Red Bowls blogger Cynthia Chen McTernan shares than 80 Asian inspired, modern recipes that marry food from her Chinese roots, Southern upbringing, and Korean mother in laws table The book chronicles Cynthias story alongside the recipes she and her family eat every daybeginning when she met her husband at law school and ate out of two battered red bowls, through the first years of her legal career in New York, to when she moved to Los Angeles to start a family As Cynthias life has changed, her cooking has become diverse She shares recipes that celebrate both the commonalities and the diversity of cultures her mother in laws spicy Korean inspired take on Hawaiian poke, a sticky sesame peanut pie that combines Chinese peanut sesame brittle with the decadence of a Southern pecan pie, and a grilled cheese topped with a crisp fried egg and fiery kimchi And of course, she shares the basics how to make soft, pillowy steamed buns savory pork dumplings and a simple fried rice that can form the base of any meal Asian food may have a reputation for having long ingredient lists and complicated instructions, but Cynthia makes it relatable, avoiding hard to find ingredients or equipment, and breaking down how to bring Asian flavors home into your own kitchen.Above all, Cynthia believes that food can bring us together around the same table, no matter where we are from The message at the heart of A Common Table is that the food we make and eat is rarely the product of one culture or moment, but is richly interwovenand though some dishes might seem new or different, they are often alike than they appear. 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    • A Common Table: 80 Recipes and Stories from My Shared Cultures
    • 4.4
    • 684
    • Format Kindle
    • 336 pages
    • Cynthia Chen Mcternan
    • Anglais
    • 17 February 2016

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